Dry Mushrooms Brezzo
Mushrooms Porcini Secchi Brezzo pack
Preserves And Seasonings

Dried Mushrooms – Brezzo

12,00 €

Brezzo Secchi Mushrooms are presented in selected pieces with a natural color that varies from golden beige to intense brown. The dried surface preserves the typical appearance of porcino, with strong woodland scent and deep aromatic notes. After rehydration they recover a soft and fleshy consistency, ideal for enriching first courses, polente and traditional preparations with an authentic taste.

  • Check Mark Tracked shipping
  • Check Mark Secure payments
  • Visa Card
  • MasterCard
  • American Express
  • Discover Card
  • PayPal

Brezzo 50 g Dried Mushrooms – The Intense Perfume of the Wood in the Kitchen

The authenticity of dried porcini mushrooms according to tradition
The Brezzo Dried Mushrooms – Brezzo all the scent and authentic flavor of the Italian undergrowth. Carefully selected and processed through a natural drying that preserves aromas and organoleptic properties, they represent an inevitable ingredient in traditional and gourmet cuisine.
The quality of Boletus Edulis and its group is immediately recognized by the intense scent, the fleshy consistency after rehydration and the ability to enrich each preparation with deep and elegant aromatic notes.

A versatile ingredient for traditional first courses and recipes

Brezzo Dried Mushrooms – Brezzo ideal for accompanying polenta, creamy risottos, egg noodles and high quality artisan pastas such as the Matassines of Pastificio Cav. Giuseppe Cocco. Rehydrated and trifolate, they become the perfect complement also for second courses, meats, bruschetta or cutting boards of excellent cold cuts.
Their natural aromatic intensity allows you to use small amounts to obtain preparations rich in taste and scent.

The taste of the forest available all year round

Thanks to the drying process, these mushrooms maintain their quality characteristics for a long time, allowing you to bring to the table the authentic flavor of porcini in any season. After a few minutes in warm water come back soft and fragrant, ready to enhance simple recipes or more refined preparations.

Product Information

Manufacturer: Brezzo
Type: Mixed dried mushrooms Boletus Edulis and related group
Format: 50 g
Processing: Controlled natural drying to preserve aroma, texture and organoleptic properties.
Recommended use: Ideal for risotto, polenta, noodles, egg pastes, meats, bruschetta and gourmet side dishes.
Preparation: Leave to rehydrate in warm water for about 15–20 minutes before use.
Storage: Store in a cool, dry place, away from heat and moisture sources.

Ingredients and Allergens

Boletus Edulis and its group.
Naturally dried product without added ingredients.

Average Nutritional Values per 100 g of product

Energy: 298 kcal — Fat: 4.4 g (of which saturated: 0.4 g) — Carbohydrates: 24 g (of which sugars: 9.9 g) — Fiber: 23 g — Protein: 29 g — Salt: 0,08 g

Related products