Spaghetti Sheathone Ruvid Coconut
Spaghetti Washer Ruvida Cocco – back label
Pasta

Spaghetti Washer Ruvida

2,70 €

The Spaghetti are presented with the classic golden wheat color, slightly opaque — the unmistakable signature of a bronze drawn pasta. The surface of spaghetti is not smooth but alive: irregular, porous, with a rough texture that is already perceived to the touch. The format is long and uniform, with a generous thickness that promises tightness and substance. Put in the water, release an authentic semolina scent. On the plate, once seasoned, it holds the sauce in a visible way — every thread wrapped, no drop lost. It is the pasta of those who know how to distinguish quality from mediocrity.

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Spaghetti Washer Ruvida – The Artisan Art that Embraces the Dressing

When technique becomes tradition

There are pastas that cook and pastas that live on the plate. The Spaghetti Washer Ruvida of the Pastificio Artigiano Cav. Giuseppe Cocco belongs to the second category. The secret is in the circular and single-hole bronze drawing: an artisanal instrument that imprints on the paste a naturally rough and porous surface, capable of embracing every sauce with an extraordinary grip.

The rough surface that makes the difference

It is not an aesthetic detail: it is the heart of this pasta. The natural roughness created by the bronze drawing retains sauces and condiments so that no teflon drawing paste can mimic. Each fork carries with it the whole seasoning, without anything remaining in the bottom of the plate.

Semolina, water and mastery

Simple ingredients, extraordinary process. The durum wheat semolina, grown between Arizona and Italy and milled in Italy, is carefully processed to obtain a pasta with a solid structure, with an impeccable cooking seal even beyond the 9 minutes provided. The result is a spaghetti that holds, does not cook, and maintains its character until the last bite.

For recipes that deserve the best

It is the pasta designed for important sauces: a generous amatriciana, a slow Sunday ragout, a cheese and pepper that wraps every thread. But it can be elegant even with simple seasonings — garlic, oil and chili pepper have never been so good.

Product Information

Manufacturer: Cav. Giuseppe Cocco — Pastificio Artigiano
Package size: 500g
Cooking time: 9 minutes
Drawing: Circular and single-hole bronze — rough and porous surface
Country of wheat cultivation: Arizona and Italy
Country of milling: Italy
Storage: Cool and dry place, away from moisture sources

Ingredients and Allergens

Durum wheat semolina, water. Contains gluten. May contain traces of eggs, soy and mustard.

Average Nutritional Values per 100 g of product

Energy 1507 kJ / 360 kcal
Fats 1,5 g (of which saturated 0.3 g)
Carbohydrates 70.2 g (of which sugars 3.4 g)
Fiber 3.0 g
Protein 13.0 g
Salt 0.01 g

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